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Miyazaki Kajiya Tsubaki Aogami Stainless Kurouchi Tsuchime Hakata 180mm Japanese Chef Knife - High Carbon Steel Blade for Sushi, Sashimi & Meat Cutting - Professional Kitchen & Home Cooking Essential Miyazaki Kajiya Tsubaki Aogami Stainless Kurouchi Tsuchime Hakata 180mm Japanese Chef Knife - High Carbon Steel Blade for Sushi, Sashimi & Meat Cutting - Professional Kitchen & Home Cooking Essential Miyazaki Kajiya Tsubaki Aogami Stainless Kurouchi Tsuchime Hakata 180mm Japanese Chef Knife - High Carbon Steel Blade for Sushi, Sashimi & Meat Cutting - Professional Kitchen & Home Cooking Essential Miyazaki Kajiya Tsubaki Aogami Stainless Kurouchi Tsuchime Hakata 180mm Japanese Chef Knife - High Carbon Steel Blade for Sushi, Sashimi & Meat Cutting - Professional Kitchen & Home Cooking Essential Miyazaki Kajiya Tsubaki Aogami Stainless Kurouchi Tsuchime Hakata 180mm Japanese Chef Knife - High Carbon Steel Blade for Sushi, Sashimi & Meat Cutting - Professional Kitchen & Home Cooking Essential
Miyazaki Kajiya Tsubaki Aogami Stainless Kurouchi Tsuchime Hakata 180mm Japanese Chef Knife - High Carbon Steel Blade for Sushi, Sashimi & Meat Cutting - Professional Kitchen & Home Cooking Essential
Miyazaki Kajiya Tsubaki Aogami Stainless Kurouchi Tsuchime Hakata 180mm Japanese Chef Knife - High Carbon Steel Blade for Sushi, Sashimi & Meat Cutting - Professional Kitchen & Home Cooking Essential
Miyazaki Kajiya Tsubaki Aogami Stainless Kurouchi Tsuchime Hakata 180mm Japanese Chef Knife - High Carbon Steel Blade for Sushi, Sashimi & Meat Cutting - Professional Kitchen & Home Cooking Essential
Miyazaki Kajiya Tsubaki Aogami Stainless Kurouchi Tsuchime Hakata 180mm Japanese Chef Knife - High Carbon Steel Blade for Sushi, Sashimi & Meat Cutting - Professional Kitchen & Home Cooking Essential
Miyazaki Kajiya Tsubaki Aogami Stainless Kurouchi Tsuchime Hakata 180mm Japanese Chef Knife - High Carbon Steel Blade for Sushi, Sashimi & Meat Cutting - Professional Kitchen & Home Cooking Essential
Miyazaki Kajiya Tsubaki Aogami Stainless Kurouchi Tsuchime Hakata 180mm Japanese Chef Knife - High Carbon Steel Blade for Sushi, Sashimi & Meat Cutting - Professional Kitchen & Home Cooking Essential
Sku: 44823309 in stock
$191.4
$348
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Estimated Delivery: 10-15 days international
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About the Shape - The Bunka is a bonafide badass, like a kitchen knife in a leather jacket. It is a multi-purpose knife akin to the Santoku. “Bunka” translates to “culture". This multi-purpose kitchen knife is great for dicing, slicing or mincing. Like a santoku, it's a cross between the nakiri and a gyuto, just a little more badass looking.

About the Maker - Haruki Miyazaki-san is a 35-year-old blacksmith in Goto islands in Nagasaki prefecture. He decided to become a blacksmith and apprentice under Ooba-san in Fukuoka after he graduated high school, and after 5 years of apprenticeship, he moved back to Goto islands and opened his own workshop. His knife style is called “Hakata”, which is another name for Fukuoka and when people say Hakata ramen, that refers to typical Tonkotsu ramen from Fukuoka.

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Returns will be accepted for up to 10 days of Customer’s receipt or tracking number on unworn items. You, as a Customer, are obliged to inform us via email before you return the item.

Otherwise, standard shipping charges apply. Check out our delivery Terms & Conditions for more details.


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