Premium Ken Kageura Aogami Damascus Single Bevel Kataba Bocho 325mm Japanese Chef Knife - Perfect for Sushi, Sashimi & Precision Vegetable Cutting

Save 45%

Premium Ken Kageura Aogami Damascus Single Bevel Kataba Bocho 325mm Japanese Chef Knife - Perfect for Sushi, Sashimi & Precision Vegetable Cutting

Sku: 56490677 in stock

$1650

$3000

45% Off

Delivery & Return: Free shipping on all orders over $50

Estimated Delivery: 10-15 days international

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Description

About Ken Kageura: Born in 1942, Ken Kageura is a 25th-generation blacksmith and has been making knives for over 50 years. Hailing from the city of Yusuhara on Shikoku Island, his methods are super cool; old school and modern all at the same time. Kaguera-san puts more effort than most into making his knives. The primary example of this is his penchant for recycled materials. He often uses scrap metal in the form of discarded hand tools, or even a ship’s hull to clad his high-quality carbon steel creations. The result is something unlike any other blacksmith’s work we know of.

Shipping & Returns

For all orders exceeding a value of 100USD shipping is offered for free.

Returns will be accepted for up to 10 days of Customer’s receipt or tracking number on unworn items. You, as a Customer, are obliged to inform us via email before you return the item.

Otherwise, standard shipping charges apply. Check out our delivery Terms & Conditions for more details.