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Premium Yoshihiro Yauji Aogami Suminagashi Kiritsuke Gyuto Knife 240mm - Japanese Single Bevel Chef Knife for Sushi, Sashimi & Precision Cutting - Perfect for Professional Chefs & Home Cooking Enthusiasts
Premium Yoshihiro Yauji Aogami Suminagashi Kiritsuke Gyuto Knife 240mm - Japanese Single Bevel Chef Knife for Sushi, Sashimi & Precision Cutting - Perfect for Professional Chefs & Home Cooking Enthusiasts
Premium Yoshihiro Yauji Aogami Suminagashi Kiritsuke Gyuto Knife 240mm - Japanese Single Bevel Chef Knife for Sushi, Sashimi & Precision Cutting - Perfect for Professional Chefs & Home Cooking Enthusiasts
Sku: 88573028 in stock
$401.5
$730
45% Off
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Delivery & Return: Free shipping on all orders over $50
Estimated Delivery: 10-15 days international
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About Yoshihiro Yauji - Yoshihiro Yauji, a blacksmith from Takefu Knife Village, is an expert in crafting traditional single bevel knives. With over 15 years of apprenticeship under Master Blacksmith Hideo Kitaoka, he started producing his own knives under his own name in 2019. His craftsmanship is highly regarded due to the attention to detail and care that he takes with each knife. 

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For all orders exceeding a value of 100USD shipping is offered for free.

Returns will be accepted for up to 10 days of Customer’s receipt or tracking number on unworn items. You, as a Customer, are obliged to inform us via email before you return the item.

Otherwise, standard shipping charges apply. Check out our delivery Terms & Conditions for more details.


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