$50+ = Worldwide Free Shipping
This is the stone that will sharpen every knife in your kitchen. 220 grit is perfect for getting an edge on dull blades, while 1000 offers a smooth polish. This is the ideal finish for softer western steels. Folks sharpening Japanese knives will want to finish on a finer grit, anywhere from 3000 to 8000.
| Grits | Green side 220 grit / Red Side 1000 grit |
About Knifewear Products - We've sourced the best kitchen accessories to accompany our knives, items that we're so proud of we put our name on them. We have a wide selection of tools for the professional chef and home cook, from tweezers and tongs, to knife bags and sharpening stones.
For all orders exceeding a value of 100USD shipping is offered for free.
Returns will be accepted for up to 10 days of Customer’s receipt or tracking number on unworn items. You, as a Customer, are obliged to inform us via email before you return the item.
Otherwise, standard shipping charges apply. Check out our delivery Terms & Conditions for more details.
